Monday, March 17, 2014

Here's how they turned out!


You will love this recipe! Easy, fast and 
delicious! I rolled dough into walnut
size balls. Flattened slightly with the 
bottom of a glass, baked and then
frosted with cream cheese frosting (to
which I added a little bit of almond
and vanilla flavoring and green food
coloring.  Yummy!!   

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