Sunday, March 16, 2014

St. Patrick's Day means "Green" food at our house

We actually had our Traditional Irish Feast last Thursday. However - I am making 
some "green" shortbread cookies for our treat tomorrow. (links to both recipes).

(This was easy to make - looked just like the picture -
and was absolutely delicious! Oh yeah, and it was
in the "slow cooker"!) 

Here's the "green" shortbread cookies I'm making:


I know - they aren't green! I'm going to add green food coloring. I will
also modify the recipe (from "eat sum more" shortbread cookies - thank you
for sharing) by  adding a little almond flavoring. Note - they key to really great
shortbread cookies is the powdered sugar in the dough! I will also do
a light swirl of green cream cheese frosting  on top! Enjoy!

Here's a cute Irish Blessing

May your cottage be well thatched
And may those inside be well matched!

Shalom!





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